Book review of Hervieu and Purseigle’s “une agriculture sans agriculteurs” (Farming without farmers)
Bertrand Hervieu et François Purseigle. 2022. Une agriculture sans agriculteurs ; la révolution indicible. Paris : Presses de Sciences Po.There are books that come at the right time to help decipher current events and grasp the issues at stake. The French agricultural crisis and the accompanying pr...
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| Veröffentlicht in: | URI:https://journals.openedition.org/aof, |
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| Hauptverfasser: | , |
| Format: | Article ou chapitre numérique |
| Sprache: | Anglais |
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Anthropology of food
2024
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| Online Zugang: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |
| Zusammenfassung: | Bertrand Hervieu et François Purseigle. 2022. Une agriculture sans agriculteurs ; la révolution indicible. Paris : Presses de Sciences Po.There are books that come at the right time to help decipher current events and grasp the issues at stake. The French agricultural crisis and the accompanying protests make this book, published in 2022, particularly relevant.From the leading observation positions that he occupied over the years - such as advisor to the French Ministers of Agriculture, Loui... |
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