At the Table : Metaphorical and Material Cultures of Food in Medieval and Early Modern Europe
This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and fe...
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| Other Authors: | , |
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| Format: | Livre numérique |
| Language: | Anglais |
| Published: |
Turnhout :
Brepols (éditions)
2007.
Turnhout : Brepols Publishers |
| Series: | Arizona Studies in the Middle Ages and Renaissance
18 |
| Subjects: | |
| Online Access: | Accès sur la plateforme de l'éditeur Accès sur la plateforme ISTEX Accès Université d'Orléans |
| Note: |
Notice rédigée d'après la consultation du 2011-03-26 L'impression du document génère 225 p. Titre provenant de l'écran d'accueil Numérisation de l'édition de Turnhout : Brepols, 2007 Brepols e-books (Licence nationale) |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • At the table, metaphorical and material cultures of food in medieval and early modern Europe, [proceedings of the annual conference sponsored by the Arizona Center for medieval and Renaissance studies (ACMRS), Arizona State University, Tempe, February 2005 ], edited by Timothy J. Tomasik and Juliann M. Vitullo, Turnhout, Brepols, 2007, 1 vol. (XX-225 p.), Arizona Studies in the Middle Ages and the Renaissance, 978-2-503-52398-9 |
| Summary: | This volume surveys recent studies of the metaphorical and material facets of food in medieval and early modern Europe. Ranging from literary, historical, and political analyses to archaeological and botanical ones, this collection explores food as a nexus of pre-modern European culture. Food and feasting are understood not simply as the consumption of material goods but also as the figurative and symbolic representations of culture. To understand the myriad ways in which discourses about food and feasting are mobilized during this period is to better understand the fundamental role food and feasting played in the development of Europeans habitual patterns of behavior and of thought. |
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| Item Description: | Notice rédigée d'après la consultation du 2011-03-26 L'impression du document génère 225 p. Titre provenant de l'écran d'accueil Numérisation de l'édition de Turnhout : Brepols, 2007 Brepols e-books (Licence nationale) |
| Format: | Navigateur Internet ; lecteur de fichiers PDF |
| Bibliography: | Notes bibliogr. Index |
| ISBN: | 9782503536927 |
| Access: | Conditions particulières de réutilisation pour les bénéficiaires des licences nationales. https://www.licencesnationales.fr/brepols-contrat-licence-ln-2017 Accès en ligne pour les établissements français bénéficiaires des licences nationales Accès soumis à abonnement pour tout autre établissement |