Negotiating Children’s Food Culture in Post-socialist Poland

Children’s food culture is created through their everyday practices: through negotiations at the dinner table, in school, when watching TV and through their relations with parents, grandparents, siblings and peers. Drawing on twelve months of research in Warsaw (Poland), which included ethnographic...

Popoln opis

Shranjeno v:
Bibliografske podrobnosti
izdano v:URI:https://journals.openedition.org/aof,
Glavni avtor: Boni, Zofia
Format: Article ou chapitre numérique
Izdano: Anthropology of food 2015
Teme:
Online dostop:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM

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