Introduction to Varia in progress
Since the first issue of Anthropology of Food in 2001, which was about ‘traditions and food local identities’, the journal has come a long way. Eleven issues are now on line; new subjects have yielded much food for thought and activated new paths for research. Contributions have been made from coll...
Zapisane w:
| Wydane w: | URI:https://journals.openedition.org/aof, |
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| Główni autorzy: | , , |
| Format: | Article ou chapitre numérique |
| Język: | Anglais |
| Wydane: |
Anthropology of food
2023
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| Dostęp online: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |