Expérimenter le repas du futur aux Expositions universelles : Shanghai 2010, Milan 2015

This article addresses two experimental exhibits, presented in the context of the universal exhibitions of Shanghai in 2010 and Milan in 2015, which explore new, sustainable or alternative ways of conceptualizing food and eating in the Anthropocene. It explores how, in these attempts to imagine new...

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Salvato in:
Dettagli Bibliografici
Autore principale: Tran, Van Troi
Natura: Article ou chapitre numérique
Lingua:Français
Pubblicazione: 2025
Soggetti:
Accesso online:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM

Accesso online

https://ezproxy.univ-orleans.fr/login?url=https://stm.cairn.info/revue-cahiers-de-recits-2025-1-page-120?lang=fr
https://ezproxy.univ-orleans.fr/login?url=https://doi.org/10.3917/cdr.012.0120