Fermented Beverage Production :: SCD d'Orléans

Fermented Beverage Production

Fermented Beverage Production

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Detaylı Bibliyografya
Diğer Yazarlar:	Piggott, John Raymond, 1950- (Kolaboratör), Lea, Andrew G. H. (Kolaboratör)
Materyal Türü:	Livre numérique
Dil:	Anglais
Baskı/Yayın Bilgisi:	Cham : Springer International Publishing [20..]. Cham : Springer Nature
Online Erişim:	Accès sur la plateforme de l'éditeur Accès sur la plateforme Istex Accès Université d'Orléans Accès INSA CVL
Not:	Archives Springer e-books (Licence nationale) Archives Springer e-books (Licence nationale)
Autres localisations:	Voir dans le Sudoc
Edition sous un autre format:	• Fermented beverage production, edited by Andrew G.H. Lea,... John R. Piggott,..., Second edition, New York, Kluwer academic-Plenum publishers, 2003, 1 vol (XXII, 423 p.), 0-306-47275-9

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