Edible films and coatings for food applications
Edible films and coatings play an important role in the quality, safety, transportation, storage, and display of a wide range of fresh and processed foods. Edible films and coatings, while preventing moisture loss and maintaining quality, prevent spoilage and microbial contamination of foods. The ed...
محفوظ في:
| مؤلفون آخرون: | , |
|---|---|
| التنسيق: | Livre numérique |
| اللغة: | Anglais |
| منشور في: |
New York, NY :
Springer New York : Springer e-books
[20..].
Cham : Springer Nature |
| الوصول للمادة أونلاين: | Accès sur la plateforme de l'éditeur Accès sur la plateforme Istex Accès Université d'Orléans Accès INSA CVL |
| ملاحظة: |
Archives Springer e-books (Licence nationale) Archives Springer e-books (Licence nationale) |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Edible films and coatings for food applications, Milda E. Embuscado, Kerry C. Huber, editors, Dordrecht, Springer, 2009, 1 vol. (xi-403 p.), 978-0-387-92823-4 |
| LEADER | 03165nam a22003257a 4500 | ||
|---|---|---|---|
| 001 | 941649 | ||
| 008 | 090903q2000 xx ||| |||| 00| 0 eng d | ||
| 009 | PPN136302890 | ||
| 020 | |a 9780387928241 | ||
| 041 | 0 | |a eng | |
| 082 | |a 641.3 | ||
| 082 | |a 664 | ||
| 245 | 0 | 0 | |a Edible films and coatings for food applications |c edited by Kerry C. Huber, Milda E. Embuscado. |
| 260 | |a New York, NY : |b Springer New York : |b Springer e-books. | ||
| 260 | |a Cham : |b Springer Nature, |c [20..]. | ||
| 500 | |a Archives Springer e-books (Licence nationale) | ||
| 500 | |a Archives Springer e-books (Licence nationale) | ||
| 505 | 1 | |a Edible Films and Coatings: Why, What, and How? Structure and Function of Protein-Based Edible Films and Coatings Structure and Function of Polysaccharide Gum-Based Edible Films and Coatings Structure and Function of Starch-Based Edible Films and Coatings Lipid-Based Edible Films and Coatings Characterization of Starch and Composite Edible Films and Coatings Edible Films and Coatings for Fruits and Vegetables Edible Films and Coatings for Meat and Poultry Edible Films and Coatings for Flavor Encapsulation Delivery of Flavor and Active Ingredients Using Edible Films and Coatings Delivery of Food Additives and Antimicrobials Using Edible Films and Coatings Application of Infrared Analysis to Edible Films Mechanical and Permeability Properties of Edible Films and Coatings for Food and Pharmaceutical Applications Commercial Manufacture of Edible Films | |
| 506 | |a Accès en ligne pour les établissements français bénéficiaires des licences nationales | ||
| 506 | |a Accès soumis à abonnement pour tout autre établissement | ||
| 506 | |a Conditions particulières de réutilisation pour les bénéficiaires des licences nationales. https://www.licencesnationales.fr/springer-nature-ebooks-contrat-licence-ln-2017 | ||
| 520 | |a Edible films and coatings play an important role in the quality, safety, transportation, storage, and display of a wide range of fresh and processed foods. Edible films and coatings, while preventing moisture loss and maintaining quality, prevent spoilage and microbial contamination of foods. The edible film and coating industry is now a multimillion dollar industry. Less than | ||
| 700 | 1 | |a Huber, Kerry C., |d 19..- |4 pbd | |
| 700 | 1 | |a Embuscado, Milda E., |d 19..- |4 pbd | |
| 776 | 0 | |0 139206744 |t Edible films and coatings for food applications |f Milda E. Embuscado, Kerry C. Huber, editors |c Dordrecht |n Springer |d 2009 |p 1 vol. (xi-403 p.) |z 978-0-387-92823-4 | |
| 856 | 4 | |q PDF |u https://doi.org/10.1007/978-0-387-92824-1 |z Accès sur la plateforme de l'éditeur | |
| 856 | 4 | |u https://revue-sommaire.istex.fr/ark:/67375/8Q1-0GX372NX-R |z Accès sur la plateforme Istex | |
| 856 | 4 | |5 452349901:747845158 |u https://ezproxy.univ-orleans.fr/login?url=https://doi.org/10.1007/978-0-387-92824-1 |z Accès Université d'Orléans | |
| 856 | 4 | |5 180339901:750862688 |u https://ezproxy.insa-cvl.fr/login?qurl=https://doi.org/10.1007/978-0-387-92824-1 |z Accès INSA CVL | |
| 997 | |0 941649 |1 Livre numérique |a Ressource numérique |b INSA |b ENSA |c 0/Bibliothèque numérique/ |c 1/Bibliothèque numérique/Autre ressource numérique/ | ||

