Le principe de précaution et le droit alimentaire de l'union européenne

The precautionary principle applies to control risks the existence of which is uncertain under well-established scientific standards, mostly because generally accepted scientific knowledge is not or is not yet available. As such, the principle has been frequently relied upon to protect markets a...

Full beskrivning

Sparad:
Bibliografiska uppgifter
Huvudupphovsman: Vos, Ellen
Materialtyp: Article ou chapitre numérique
Språk:Français
Publicerad: 2002
Länkar:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM

Internet

https://ezproxy.univ-orleans.fr/login?url=https://droit.cairn.info/revue-internationale-de-droit-economique-2002-2-page-219?lang=fr
https://ezproxy.univ-orleans.fr/login?url=https://doi.org/10.3917/ride.162.0219