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While the status of animals in production systems is a subject of debate, the definition of food sustainability does not involve any special consideration for plants. Yet, considering plants and food as a central technological ingredient in our culture of convenience needs to be contrasted with a re...

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Bibliografski detalji
Glavni autori: Pouteau, Sylvie, Javelle, Aurélie, Mouret, Sébastien, Pignier, Nicole, Pinton, Florence, Porcher, Jocelyne
Format: Article ou chapitre numérique
Jezik:Français
Izdano: 2024
Online pristup:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM

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