Stress Responses of Lactic Acid Bacteria
Lactic acid bacteria (LAB) constitute a heterogeneous group of bacteria that are renowned for the crucial role they play in the health of humans and animals. While some LAB are food-related and probiotic, remaining harmless and at times even conferring health benefits to the consumer, others are hos...
Uloženo v:
| Další autoři: | , |
|---|---|
| Médium: | Livre numérique |
| Jazyk: | Anglais |
| Vydáno: |
New York, NY :
Springer US
[20..].
Cham : Springer Nature |
| Vydání: | 1st ed. 2011. |
| Edice: | Food Microbiology and Food Safety
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| On-line přístup: | Accès sur la plateforme de l'éditeur Accès sur la plateforme Istex Accès Université d'Orléans Accès INSA CVL |
| Poznámka: |
Archives Springer e-books (Licence nationale) Archives Springer e-books (Licence nationale) |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Stress Responses of Lactic Acid Bacteria, Texte imprimé, 9780387937915 • Stress responses of lactic acid bacteria, Editors Effie Tsakalidou, Konstantinos Papadimitriou, 2011, New York, Springer, 1 vol. (XXII-530 p.), Food microbiology and food safety, 978-0-387-92770-1 • Stress Responses of Lactic Acid Bacteria, Texte imprimé, 9781461429753 |