Electronic Irradiation of Foods : An Introduction to the Technology
Food irradiation, the use of ionizing radiation to destroy harmful biological organism in food, is a safe, proven process that has many useful applications. It has been endorsed by numerous health organizations and has now been approved for many applications by governments around the world. Electron...
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| বিন্যাস: | Livre numérique |
| ভাষা: | Anglais |
| প্রকাশিত: |
New York, NY :
Springer US
[20..].
Cham : Springer Nature |
| মালা: | Food Engineering Series
|
| অনলাইন ব্যবহার করুন: | Accès sur la plateforme de l'éditeur Accès sur la plateforme de l'éditeur (Springer) Accès sur la plateforme Istex Accès Université d'Orléans Accès INSA CVL |
| টীকা: |
Archives Springer e-books (Licence nationale) Archives Springer e-books (Licence nationale) |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Electronic Irradiation of Foods, Texte imprimé, 9780387237848 • Electronic Irradiation of Foods, Texte imprimé, 9781441936592 • Electronic Irradiation of Foods, Texte imprimé, 9780387503745 |
সূচিপত্রের সারণি:
- to Food Irradiation
- Overview of Food Irradiation Technology and Concepts
- Food Irradiation Using Electron Beams
- Food Irradiation Using X-Rays
- Overview of Electron Accelerator Systems
- Principles of Electron Acceleration in Microwave Accelerators
- Microwave Accelerator Subsystems and Components
- Magnetic Transport and Beam Scanning Systems
- Material Handling Systems and Components
- Radiation Safety and X-Ray Shield Design
- Critical System Parameters and Process Control.