Prebiotics and probiotics science and technology
Prebiotic and Probiotic Science and Technology provides a comprehensive overview on the advances in the field of prebiotics and probiotics. This volume presents the science underpinning the probiotic and prebiotic effects, the latest in vivo studies, the technological issues in the development and m...
Sábháilte in:
| Príomhchruthaitheoir: | |
|---|---|
| Rannpháirtithe: | |
| Formáid: | Livre numérique |
| Teanga: | Anglais |
| Foilsithe / Cruthaithe: |
New York, NY :
Springer New York
[20..].
Cham : Springer Nature |
| Rochtain ar líne: | Accès sur la plateforme de l'éditeur Accès sur la plateforme de l'éditeur (Springer) Accès sur la plateforme Istex Accès Université d'Orléans Accès INSA CVL |
| Nóta: |
Archives Springer e-books (Licence nationale) Archives Springer e-books (Licence nationale) |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Prebiotics and Probiotics Science and Technology, Texte imprimé, 9780387790572 • Prebiotics and Probiotics Science and Technology, Texte imprimé, 9780387790596 |
| LEADER | 03306nam a22003497a 4500 | ||
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| 001 | 941636 | ||
| 008 | 090903q2000 xx ||| |||| 00| 0 eng d | ||
| 009 | PPN136302521 | ||
| 020 | |a 9780387790589 | ||
| 041 | 0 | |a eng | |
| 082 | |a 641.3 | ||
| 082 | |a 664 | ||
| 100 | 1 | |a Charalampopoulos, Dimitris. | |
| 245 | 1 | 0 | |a Prebiotics and probiotics science and technology |c edited by Dimitris Charalampopoulos, Robert A. Rastall. |
| 260 | |a New York, NY : |b Springer New York. | ||
| 260 | |a Cham : |b Springer Nature, |c [20..]. | ||
| 500 | |a Archives Springer e-books (Licence nationale) | ||
| 500 | |a Archives Springer e-books (Licence nationale) | ||
| 505 | 0 | |a Introduction to the prebiotic concept -- Fructans -- Galacto-oligosaccharides -- Xylan, starch and soybean derived prebiotics -- Novel prebiotics from sucrose -- Mechanisms of prebiotic impact on health -- Application of prebiotics in human health -- Application of prebiotics in animal nutrition -- Multifunctional prebiotics anti-adhesive oligosaccharides -- Metabonomics and prebiotic consumption -- Manufacturing technologies for prebiotics -- Manufacture of prebiotics from agricultural biomass sources -- Development of prebiotic ingredients into food products -- Analysis of prebiotic oligosaccharides in food products -- Development of synbiotic foods -- Index. | |
| 506 | |a Accès en ligne pour les établissements français bénéficiaires des licences nationales | ||
| 506 | |a Accès soumis à abonnement pour tout autre établissement | ||
| 506 | |a Conditions particulières de réutilisation pour les bénéficiaires des licences nationales. https://www.licencesnationales.fr/springer-nature-ebooks-contrat-licence-ln-2017 | ||
| 520 | |a Prebiotic and Probiotic Science and Technology provides a comprehensive overview on the advances in the field of prebiotics and probiotics. This volume presents the science underpinning the probiotic and prebiotic effects, the latest in vivo studies, the technological issues in the development and manufacture of these types of products, and the regulatory issues involved. It is structured so that it covers all aspects of the topics in a logical manner, avoiding replication. This book will be a useful reference for both scientists and technologists working in academic and governmental institutes, and the industry. | ||
| 700 | 1 | |a Rastall, Robert A. |4 pbd | |
| 776 | 0 | |t Prebiotics and Probiotics Science and Technology |b Texte imprimé |z 9780387790572 | |
| 776 | 0 | |t Prebiotics and Probiotics Science and Technology |b Texte imprimé |z 9780387790596 | |
| 856 | 4 | |q PDF |u https://doi.org/10.1007/978-0-387-79058-9 |z Accès sur la plateforme de l'éditeur | |
| 856 | 4 | |u https://doi.org/10.1007/978-0-387-79058-9 |z Accès sur la plateforme de l'éditeur (Springer) | |
| 856 | 4 | |u https://revue-sommaire.istex.fr/ark:/67375/8Q1-HJRQFJMG-V |z Accès sur la plateforme Istex | |
| 856 | 4 | |5 452349901:747845336 |u https://ezproxy.univ-orleans.fr/login?url=https://dx.doi.org/10.1007/978-0-387-79058-9 |z Accès Université d'Orléans | |
| 856 | 4 | |5 180339901:750862831 |u https://ezproxy.insa-cvl.fr/login?qurl=https://dx.doi.org/10.1007/978-0-387-79058-9 |z Accès INSA CVL | |
| 997 | |0 941636 |1 Livre numérique |a Ressource numérique |b INSA |b ENSA |c 0/Bibliothèque numérique/ |c 1/Bibliothèque numérique/Autre ressource numérique/ | ||