Utilization of By-Products and Treatment of Waste in the Food Industry

The ISEKI-Food book series is a collection of books where various aspects of food safety and environmental issues are introduced and reviewed by scientists specializing in the field. In all of the books a special emphasis is placed on including case studies applicable to each specific topic. The boo...

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Tác giả khác: Oreopoulou, Vasso (Giám đốc xuất bản), Russ, Winfried (Giám đốc xuất bản)
Định dạng: Livre numérique
Ngôn ngữ:Anglais
Được phát hành: New York, NY : Springer US [20..].
Cham : Springer Nature
Phiên bản:1st ed. 2007.
Loạt:Integrating Food Science and Engineering Knowledge Into the Food Chain 3
Truy cập trực tuyến:Accès sur la plateforme de l'éditeur
Accès sur la plateforme Istex
Accès Université d'Orléans
Accès INSA CVL
Chú thích: Archives Springer e-books (Licence nationale)
Archives Springer e-books (Licence nationale)
Autres localisations: Voir dans le Sudoc
Edition sous un autre format:• Utilization of by-products and treatment of waste in the food industry, edited by Vasso Oreopoulou,... Winfried Russ,..., New York, Springer, 2007, 1 vol. (XVI-316 p.), ISEKI-Food series, 978-0-387-33511-7
• Utilization of By-Products and Treatment of Waste in the Food Industry, Texte imprimé, 9781441941343
• Utilization of By-Products and Treatment of Waste in the Food Industry, Texte imprimé, 9780387513317
Mục lục:
  • Waste Related to the Food Industry: A Challenge in Material Loops to Food Waste Treament: The 14001 Standards Basic Unit Operations in Wastewater Treatment Anaerobic Digestion of Organic Residues and Wastes Fundamentals and Applications of Anaerobic Digestion For Sustainable Treatment of Food Industry Wastewater Fermentation of Distiller's Wash in a Biogas Plant Brewery and Winery Wastewater Treatment: Some Focal Points of Design and Operation Olive Mill Wastewater Treatment Anaerobic Degradation of Animal By-Products Utilization of Whey Utilization of Plant By-Products for the Recovery of Proteins, Dietary Fibers, Antioxidants, and Colorants Utilization of By-Products in the Fish Industry Examples of Special Case Studies in Different Branches Incineration of Solid Food Waste: A Project About Spent Grain Composting of Food and Agricultural Wastes