Modelling and optimization of biotechnological processes : Artificial Intelligence Approaches

This book presents logical approaches to monitoring, modelling and optimization of fed-batch fermentation processes based on artificial intelligence methods, in particular, neural networks and genetic algorithms. Both computer simulation and experimental validation are demonstrated in this book. The...

Ful tanımlama

Kaydedildi:
Detaylı Bibliyografya
Asıl Yazarlar: Chen, Lei Zhi, Chen, Xiaodong (Yazar), Nguang, Sing Kiong (Yazar)
Materyal Türü: Livre numérique
Dil:Anglais
Baskı/Yayın Bilgisi: Berlin, Heidelberg : Springer Berlin Heidelberg [20..].
Cham : Springer Nature
Edisyon:1st ed. 2006.
Seri Bilgileri:Studies in Computational Intelligence 15
Online Erişim:Accès sur la plateforme de l'éditeur
Accès sur la plateforme Istex
Accès Université d'Orléans
Accès INSA CVL
Not: Archives Springer e-books (Licence nationale)
Archives Springer e-books (Licence nationale)
Autres localisations: Voir dans le Sudoc
Edition sous un autre format:• Modelling and optimization of biotechnological processes, artificial intelligence approaches, Lei Zhi Chen, Sing Kiong Nguang, Xiao Dong Chen, Berlin, Springer, 2006, 1 vol. (viii-123 p)., Studies in computational intelligence, 3-540-30634-X
• Modelling and Optimization of Biotechnological Processes, Texte imprimé, 9783642067921
• Modelling and Optimization of Biotechnological Processes, Texte imprimé, 9783540818281
• Modelling and optimization of biotechnological processes, artificial intelligence approaches, Lei Zhi Chen, Sing Kiong Nguang, Xiao Dong Chen, Berlin, Springer, 2006, 1 vol. (viii-123 p)., Studies in computational intelligence, 3-540-30634-X
Diğer Bilgiler
Özet:This book presents logical approaches to monitoring, modelling and optimization of fed-batch fermentation processes based on artificial intelligence methods, in particular, neural networks and genetic algorithms. Both computer simulation and experimental validation are demonstrated in this book. The approaches proposed in this book can be readily adopted for different processes and control schemes to achieve maximum productivity with minimum development and production costs. These approaches can eliminate the difficulties of having to specify completely the structures and parameters of highly nonlinear bioprocess models. The book begins with a historical introduction to the field of bioprocess control based on artificial intelligence approaches, followed by two chapters covering the optimization of fed-batch culture using genetic algorithms. Online biomass soft-sensors are constructed in Chapter 4 using recurrent neural networks. The bioprocess is then modelled in Chapter 5 by cascading two soft-sensor neural networks. Optimization and validation of the final product are detailed in Chapters 6 and 7. The general conclusions are drawn in Chapter 8
Diğer Bilgileri:Archives Springer e-books (Licence nationale)
Archives Springer e-books (Licence nationale)
ISBN:9783540324935
ISSN:1860-9503
Erişim:Accès en ligne pour les établissements français bénéficiaires des licences nationales
Accès soumis à abonnement pour tout autre établissement
Conditions particulières de réutilisation pour les bénéficiaires des licences nationales. https://www.licencesnationales.fr/springer-nature-ebooks-contrat-licence-ln-2017