Foodborne Infections and Intoxications
Foodborne Infections and Intoxications, Fifth Edition brings together up-to-date, relevant interdisciplinary expertise of 70 authors presenting foodborne disease pathogens and toxins, microbiology, disease diagnosis and treatment, epidemiology, and disease prevention in the context of public health...
Kaydedildi:
| Asıl Yazarlar: | , |
|---|---|
| Materyal Türü: | Livre numérique |
| Dil: | Anglais |
| Baskı/Yayın Bilgisi: |
Cambridge, MA :
Academic Press
2021.
Paris : Cyberlibris |
| Online Erişim: | Accès Université d'Orléans et IFPM |
| Not: |
Couverture. https://static2.cyberlibris.com/books_upload/300pix/9780128205747.jpg Cyberlibris (ScholarVox) corpus Santé |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Foodborne Infections and Intoxications, [Edited by] J. Glenn Morris Jr., Duc J. Vugia, 5th Edition, Cambridge, MA, Academic Press, 2021, 1 vol. (856 p.), 978-01-2819-519-2 |