Under pressure – learning from the culinary and alimentary practices of Anglo-French couples for cross-national comparison
In this paper we explore the merits of interviews with bi-national couples about their eating habits for casting light on cross-national comparison between foodways. In the context of an exploratory study looking at eating habits and change in France and Britain (England), we found that the experien...
Kaydedildi:
| Yayımlandı: | URI:https://journals.openedition.org/aof, |
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| Asıl Yazarlar: | , |
| Materyal Türü: | Article ou chapitre numérique |
| Baskı/Yayın Bilgisi: |
Anthropology of food
2014
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| Konular: | |
| Online Erişim: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |