Savoring Nostalgia: Food and the Past in Peru’s “La Casa de Don Cucho”
This article situates nostalgia as part of the current gastronomic boom and gastro-politics currently at play in Peru. Although recent emphasis on gastronomy as a national economic development plan is clearly rooted in neoliberal themes of entrepreneurship and marketization, idealized notions of the...
Enregistré dans:
| Dans: | URI:https://journals.openedition.org/aof, |
|---|---|
| Auteur principal: | |
| Format: | Article ou chapitre numérique |
| Publié: |
Anthropology of food
2019
|
| Sujets: | |
| Accès en ligne: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |