Towards a history of foodways in Africa before the 20th century
This collection of papers aims to present the advances in knowledge of the social and cultural construction of food practices in Africa before the 20th century. In general, the history of food and foodways is a relatively young field of research, recently renewed through its encounter with the hist...
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| Vydáno v: | URI:https://journals.openedition.org/afriques, |
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| Hlavní autoři: | , , , |
| Médium: | Article ou chapitre numérique |
| Jazyk: | Anglais |
| Vydáno: |
Afriques
2016
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| Témata: | |
| On-line přístup: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |