Enrico Carnevale Schianca, La cucina medievale. Lessico, storia, preparazioni, Florence, Olschki, 2011 ; 1 vol., xlvi–755 p. (Biblioteca dell Archivum Romanicum, 1er sér., Storia, Letteratura, Paleografia, 386). ISBN : 978-88-222-6073-4. Prix : € 49,00
The Franciscans in the Mamluk Sultanate from 1330 to 1516With the fall of the Latin States in the East in 1291, the Franciscans found refuge in Cyprus. However, as soon as the time seemed propitious, they called on the Papacy to help them get back their homes in Syria. In 1333, they returned to the...
Enregistré dans:
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| Format: | Article ou chapitre numérique |
| Langue: | Français |
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2014
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| Accès en ligne: | Accès Université d'Orléans et IFPM Accès Université d'Orléans et IFPM |