GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.

GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.

Transmitting and presenting “know-how” in the Fait de cuysine by Maître Chiquart. The Fait de cuysine by Maître Chiquart (1420) enjoys exceptional status in the history of texts on French gastronomy. It also stands out from other medieval recipe books in French in that it shows literary qualities...

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Detalhes bibliográficos
Autor principal: Joris, André
Formato: Article ou chapitre numérique
Idioma:Français
Publicado em: 2008
Acesso em linha:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM
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spelling cairn-RMA_141_0125zziRMALe Moyen Âge https://shs.cairn.info/revue-le-moyen-age-2008-1-page-LXI?lang=fr https://doi.org/10.3917/rma.141.0125zzi GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90. Joris, André2008 fre Le Moyen Âge | CXIV | 1 | 2008-05-19 | p. LXI-LXI | 0027-2841 RMA_14171 Transmitting and presenting “know-how” in the Fait de cuysine by Maître Chiquart. The Fait de cuysine by Maître Chiquart (1420) enjoys exceptional status in the history of texts on French gastronomy. It also stands out from other medieval recipe books in French in that it shows literary qualities of composition that are as unexpected as they are undeniable. In order to transmit both his knowledge and his “know-how” (and this desire emerges as much in the text’s vocabulary as in its syntax), Maître Chiquart turns his text into a real piece of theater, with a decor that gleams with cleanliness (something the study of lexical recurrences enables one to highlight), putting his actors in place and regulating their movements in minute detail (resorting to achieve this to a stylistic use of the French verbal system of rare finesse, the main subject of our study), thus reviving memories of a sumptuous banquet.Cairn free access
language Français
format Article ou chapitre numérique
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description Transmitting and presenting “know-how” in the Fait de cuysine by Maître Chiquart. The Fait de cuysine by Maître Chiquart (1420) enjoys exceptional status in the history of texts on French gastronomy. It also stands out from other medieval recipe books in French in that it shows literary qualities of composition that are as unexpected as they are undeniable. In order to transmit both his knowledge and his “know-how” (and this desire emerges as much in the text’s vocabulary as in its syntax), Maître Chiquart turns his text into a real piece of theater, with a decor that gleams with cleanliness (something the study of lexical recurrences enables one to highlight), putting his actors in place and regulating their movements in minute detail (resorting to achieve this to a stylistic use of the French verbal system of rare finesse, the main subject of our study), thus reviving memories of a sumptuous banquet.
author Joris, André
spellingShingle Joris, André
GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
author_facet Joris, André
author_sort Joris, André
title GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
title_short GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
title_full GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
title_fullStr GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
title_full_unstemmed GISLEBERT DE MONS, Chronicle of Hainaut , trad. angl. par Laura NAPRAN, Woodbridge, Boydell, 2005 ; l vol. in-8°, XXXVIII-221 p. ISBN : 1-84383-120-1. Prix : GBP 45 ; USD 90.
title_sort gislebert de mons, chronicle of hainaut , trad. angl. par laura napran, woodbridge, boydell, 2005 ; l vol. in-8°, xxxviii-221 p. isbn : 1-84383-120-1. prix : gbp 45 ; usd 90.
publishDate 2008
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url https://ezproxy.univ-orleans.fr/login?url=https://shs.cairn.info/revue-le-moyen-age-2008-1-page-LXI?lang=fr
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