Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.

Jean d’Auffay: historical culture and polemic at the court of Burgundy. Jean d’Auffay, a counsellor of Mary of Burgundy, was the author of a treatise written between 1477 and 1479, that vindicated her rights to Charles the Bold’s inheritance. This article compares the historical culture in d’Auff...

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Auteur principal: Hartmann-Virnich, Andreas
Format: Article ou chapitre numérique
Langue:Français
Publié: 2007
Accès en ligne:Accès Université d'Orléans et IFPM
Accès Université d'Orléans et IFPM
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spelling cairn-RMA_123_0675jRMALe Moyen Âge https://shs.cairn.info/revue-le-moyen-age-2006-3-page-X?lang=fr https://doi.org/10.3917/rma.123.0675j Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00. Hartmann-Virnich, Andreas2007 fre Le Moyen Âge | CXII | 3 | 2007-01-15 | p. X-X | 0027-2841 RMA_12315 Jean d’Auffay: historical culture and polemic at the court of Burgundy. Jean d’Auffay, a counsellor of Mary of Burgundy, was the author of a treatise written between 1477 and 1479, that vindicated her rights to Charles the Bold’s inheritance. This article compares the historical culture in d’Auffay’s treatise with that displayed in a wide-ranging inquiry in support of Mary’s rights, undertaken in the Burgundian archives around 1478-1479, and recorded in the Archives du Nord (9B 241). D’Auffay’s treatise relied on diplomatic sources such as letters and treaties. However he also knew how to skilfully turn some myths, such as the salic law or the reditus, against his French adversaries. While supporting his princess’s interests, d’Auffay also highlighted the sufferings of his own region, Artois. Although his treatise was not published until 1700 (by Leibnitz), its influence on diplomacy is attested by almost 70 known copies, made between the late fifteenth and early eighteenth centuries.Cairn free access
language Français
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description Jean d’Auffay: historical culture and polemic at the court of Burgundy. Jean d’Auffay, a counsellor of Mary of Burgundy, was the author of a treatise written between 1477 and 1479, that vindicated her rights to Charles the Bold’s inheritance. This article compares the historical culture in d’Auffay’s treatise with that displayed in a wide-ranging inquiry in support of Mary’s rights, undertaken in the Burgundian archives around 1478-1479, and recorded in the Archives du Nord (9B 241). D’Auffay’s treatise relied on diplomatic sources such as letters and treaties. However he also knew how to skilfully turn some myths, such as the salic law or the reditus, against his French adversaries. While supporting his princess’s interests, d’Auffay also highlighted the sufferings of his own region, Artois. Although his treatise was not published until 1700 (by Leibnitz), its influence on diplomacy is attested by almost 70 known copies, made between the late fifteenth and early eighteenth centuries.
author Hartmann-Virnich, Andreas
spellingShingle Hartmann-Virnich, Andreas
Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
author_facet Hartmann-Virnich, Andreas
author_sort Hartmann-Virnich, Andreas
title Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
title_short Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
title_full Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
title_fullStr Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
title_full_unstemmed Caroline POLET et Rosine ORBAN, Les dents et les ossements humains. Que mangeait-on au Moyen Âge ?, Turnhout, Brepols, 2001; 1 vol. in-8°, 175 p. (Typologie des sources du Moyen Âge occidental, 84). ISBN : 2-503-51174-0. Prix : € 45,00.
title_sort caroline polet et rosine orban, les dents et les ossements humains. que mangeait-on au moyen âge ?, turnhout, brepols, 2001; 1 vol. in-8°, 175 p. (typologie des sources du moyen âge occidental, 84). isbn : 2-503-51174-0. prix : € 45,00.
publishDate 2007
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