Amplification of Chirality

Biomolecules in nature exhibit overwhelming one-handedness, often called homochirality, such as L-amino acids and D-sugars. Since the discovery of molecular chirality by Pasteur, the origins of chirality and the process le- ing to enantiopure biomolecules have attracted broad attention from many res...

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Bibliografiske detaljer
Hovedforfatter: Soai, Kenso
Format: Livre numérique
Sprog:Anglais
Udgivet: Berlin, Heidelberg : Springer Berlin Heidelberg [20..].
Cham : Springer Nature
Udgivelse:1st ed. 2008.
Serier:Topics in Current Chemistry 284
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Variante du titre:With contributions by numerous experts
Edition sous un autre format:• Amplification of chirality, Volume Editor : Kenso Soai, Berlin, Springer, 2008, 1 vol. (VI- 205 p.), Topics in current chemistry, 3-540-77868-3
• Amplification of Chirality, Texte imprimé, 9783642096686
• Amplification of Chirality, Texte imprimé, 9783540870500
Indholdsfortegnelse:
  • Asymmetric Autocatalysis with Amplification of Chirality Asymmetric Autocatalysis with Organozinc Complexes; Elucidation of the Reaction Pathway Kinetic Insight into Specific Features of the Autocatalytic Soai Reaction Rate Equation Approaches to Amplification of Enantiomeric Excess and Chiral Symmetry Breaking Helix Generation, Amplification, Switching, and Memory of Chromophoric Polymers