The lipid handbook
Сохранить в:
| Главные авторы: | , , |
|---|---|
| Формат: | Livre papier |
| Язык: | Anglais |
| Опубликовано: |
London ; New York :
Chapman and Hall
1995 cop. 1994.
|
| Редактирование: | 2nd ed., reprinted. |
| Предметы: | |
| Примечание: |
La partie dictionnaire est extraite du "Dictionary of organic compounds" (5e éd.) et de ses suppléments |
| Autres localisations: | Voir dans le Sudoc |
Оглавление:
- Fatty acid structure / F.D. Gunstone Lipid structure / J.L. Harwood Occurrence and characteristics of oils and fats / F.B. Padley, F.D. Gunstone, J.L. Harwood Separation and isolation procedures / F.D. Gunstone, M. Kates, J.L. Harwood Processing of fats and oils / F.V.K. Young ... [et al.] Analytical methods / P.W. Hendrikse, J.L. Harwood, M. Kates
- Synthesis / F.D. Gunstone, J.L. Harwood Physical properties: structural and physical characteristics / K. Larson, P.J. Quinn Physical properties: optical and spectral characteristics / D. Chapman, F.M. Goni, F.D. Gunstone
- Chemical properties / F.D. Gunstone Lipid metabolism / J.L. Harwood Medical and agricultural aspects of lipids / J.L. Harwood ... [et al.]