Williams, P. A., & Phillips, G. O. (2009). Gums and Stabilisers for the Food Industry 12. Royal Society of Chemistry.
Citazione stile Chigago Style (17a edizione)Williams, Peter Anthony, e Glyn Owain Phillips. Gums and Stabilisers for the Food Industry 12. London: Royal Society of Chemistry, 2009.
Citatione MLA (8a ed.)Williams, Peter Anthony, e Glyn Owain Phillips. Gums and Stabilisers for the Food Industry 12. Royal Society of Chemistry, 2009.
Attenzione: Queste citazioni potrebbero non essere precise al 100%.