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| 041 |
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|a eng
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| 082 |
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|a 574.192
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| 100 |
1 |
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|a Tabor, Herbert,
|d 1918-2020.
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| 245 |
1 |
0 |
|a Metabolism of amino acids and amines.
|n [Part A]
|c Ed. by Herbert Tabor and Celia White Tabor...
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| 260 |
|
|
|a New York ;
|a London :
|b Academic press,
|c 1970.
|
| 300 |
|
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|a 1 vol. (XXXI-1098 p.) :
|b graph., tabl. ;
|c 24 cm.
|
| 490 |
1 |
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|a Methods in enzymology
|v Volume 17A
|
| 500 |
|
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|a En couverture : "Metabolism of amino acids and amines. Part A"
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| 504 |
|
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|a Notes bibliogr. Index
|
| 505 |
1 |
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|a Section I. Microbiological techniques Section II. Alanine --Section III. delta-Aminolevulinic acid Section IV. Arginine and ornithine --Section V. Aromatic amino acids Section VI. Aspartic acid and asparagine --Section VII. Branched-chain amino acids (leucine, isoleucine, and valine) --Section VIII. Glutamic acid and glutamine Section IX. Glycine Section X. Guanidino compounds
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| 650 |
|
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|a Acide aspartique
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| 650 |
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|a Asparagine
|
| 650 |
|
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|a Acides aminés
|x métabolisme
|
| 650 |
|
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|a Acides aminés à chaîne ramifiée
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| 650 |
|
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|a Glutamine
|
| 700 |
1 |
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|a Tabor, Celia White,
|d 1918-
|4 pbd
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| 997 |
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|0 151685
|1 Livre papier
|a Ressource papier
|c 0/Orléans/
|c 1/Orléans/BU Sciences, Technologies, STAPS/
|z Orléans, BU Sciences, Technologies, STAPS, E4124-17B
|
