Gut Microbiota : Interactive Effects on Nutrition and Health
Building off the success of the first edition, Gut Microbiota: Interactive Effects on Nutrition and Health, Second Edition, details the complex relationship between diet, the gut microbiota, and health. This second edition expands its coverage of emerging practical applications in nutrition and medi...
Gespeichert in:
| Hauptverfasser: | , , |
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| Format: | Livre numérique |
| Sprache: | Anglais |
| Veröffentlicht: |
Cambridge, MA :
Academic Press
2023.
Paris : Cyberlibris |
| Online Zugang: | Accès Université d'Orléans et IFPM |
| Anmerkung: |
Couverture. https://static2.cyberlibris.com/books_upload/300pix/9780323913898.jpg Cyberlibris (ScholarVox) corpus Santé |
| Autres localisations: | Voir dans le Sudoc |
| Edition sous un autre format: | • Gut Microbiota, Interactive Effects on Nutrition and Health, Edward Ishiguro, Natasha Haskey, Kristina Campbell, 2nd Edition, Cambridge, MA, Academic Press, 2023, 1 vol. (342 p.), 978-03-2391-387-4 |