Handbook of Nutrition, Diet, and the Eye

Handbook of Nutrition, Diet, and the Eye, Second Edition, thoroughly addresses common features and etiological factors on how dietary and nutritional factors affect the eye. The ocular system is perhaps one of the least studied organs in diet and nutrition, yet the consequences of vision loss are de...

Ausführliche Beschreibung

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Bibliographische Detailangaben
1. Verfasser: Preedy, Victor R., 19..-
Weitere Verfasser: Watson, Ronald Ross, 1942- (HerausgeberIn)
Format: Livre numérique
Sprache:Anglais
Veröffentlicht: Cambridge, MA : Academic Press 2019.
Paris : Cyberlibris
Online Zugang:Accès Université d'Orléans et IFPM
Anmerkung: Couverture. https://static2.cyberlibris.com/books_upload/300pix/9780128152461.jpg
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Autres localisations: Voir dans le Sudoc
Edition sous un autre format:• Handbook of Nutrition, Diet, and the Eye, Edited by Victor R. Preedy, Ronald Ross Watson, 2nd Edition, Cambridge, MA, Academic Press, 2019, 1 vol. (1011 p.), 978-01-2815-245-4

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